Description
Sweet, smoky, and perfectly crunchy — these maple Spiced Pecans make the best snack, salad topper, or homemade gift. They’re fast, flavorful, and far better than store-bought.
Ingredients
Scale
8 oz pecan halves and pieces
1/3 cup maple syrup
1 tbsp ground cumin
1/2 tsp salt
1/4 tsp cayenne pepper
Instructions
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Preheat oven to 400°F.
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Combine all ingredients in a mixing bowl; toss until coated.
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Spread on parchment-lined baking sheet.
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Bake for 8 minutes, stirring halfway.
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Cool completely before serving.
Notes
Fast, flavorful, and balanced — perfect for gifting or salads. Watch carefully near the end of baking time.
- Prep Time: 5
- Cook Time: 8
- Category: Snacks & Appetizers
- Cuisine: American
Nutrition
- Serving Size: 1/4 Cup
- Calories: 210
- Sugar: 9g
- Sodium: 140mg
- Fat: 19g
- Saturated Fat: 1.5
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0