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Home » Roundups

Easy Seafood Recipes — Restaurant-Quality Fish & Shrimp at Home

Published: Jul 10, 2026 · Modified: Aug 5, 2026 by Jess @ Whisk & Wine · This post may contain affiliate links ·

Seafood always feels like the fancy order - the thing you get on vacation, or when someone else is doing the cooking. But a really good piece of fish or a pan of garlicky shrimp comes together faster than almost anything else in this kitchen, and it doesn't ask much of you beyond a hot pan and a few minutes of patience.

This is the seafood lineup I actually cook - sea bass that caramelizes under the broiler, fish with a crisp parmesan crust, blackened shrimp piled onto pesto pasta, scallops seared golden over cauliflower puree. Pick whichever one's calling you tonight.

Miso glazed sea bass with a caramelized glaze, served over orange sticky rice

Orange Miso Glazed Sea Bass with Orange Sticky Rice

Miso glazed sea bass that caramelizes under the broiler, served over tangy orange sticky rice. One pan, a 30-minute marinade, restaurant-quality at home.

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Parmesan crusted fish over lemony orzo with a lemon slice and broccoli

Parmesan Crusted Fish with Lemony Orzo

Crispy baked parmesan crusted fish with a garlicky lemon breadcrumb crust, served over buttery lemon orzo. An easy 20-minute family dinner.

1

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Blackened fish over rice topped with fresh pineapple salsa

Blackened Fish Recipe with Fresh Pineapple Salsa

An easy blackened fish recipe with homemade Cajun seasoning and fresh pineapple salsa. Crisp, flaky, and ready in 20 minutes - a healthy fish dinner over rice.

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Seared scallops over cauliflower puree with caper brown butter

Seared Scallops Over Cauliflower Puree and Caper Brown Butter

Restaurant-quality pan seared scallops with a golden crust over silky parmesan cauliflower puree and nutty caper brown butter. Ready in 40 minutes.

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Creamy seafood scampi pasta with shrimp and lobster in lemon-Parmesan sauce, garnished with parsley and toasted breadcrumbs.

Creamy Seafood Scampi Pasta

This creamy seafood scampi pasta blends tender shrimp and lobster with a velvety lemon-mascarpone-Parmesan sauce, finished with golden breadcrumbs. Elegant yet easy - perfect for holidays, date nights, or cozy dinners at home.

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Overhead view of blackened shrimp on basil walnut pesto pasta

Blackened Shrimp Pasta with Basil Walnut Pesto

Smoky blackened shrimp piled on top of pasta tossed in homemade basil walnut pesto. Bold, fresh, and ready in 25 minutes.

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Old Bay shrimp macaroni salad in a serving bowl, garnished and ready for a BBQ

Old Bay Shrimp Macaroni Salad Recipe (BBQ Favorite)

Old Bay shrimp macaroni salad: a creamy, lemony, one-pot pasta salad where the shrimp and elbows both cook in seasoned water. The cookout side that disappears first.

1

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whiskandwine air fryer coconut shrimp recipe featured

Air Fryer Coconut Shrimp Recipe with Pineapple Salsa

Crispy coconut shrimp from the air fryer, no oil to heat or clean up. Ready in under 10 minutes with a sweet-spicy pineapple salsa on the side.

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whiskandwine pan seared sea bass recipe featured

Pan Seared Sea Bass Recipe with Tequila Marinated Tomatoes

Pan seared Chilean sea bass topped with tequila marinated cherry tomatoes and green onion - a family recipe ready in about 30 minutes.

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whiskandwine tuna tartare recipe featured

Tuna Tartare Recipe with Crispy Wontons & Wasabi Mascarpone

Sushi-grade tuna tossed in citrus, tamari, and sesame oil, served on a crispy fried wonton with wasabi mascarpone underneath.

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Keep this one bookmarked for date nights, Sunday dinners, or any weeknight you want to eat like you went out. Start with whichever recipe's calling you and build the rest of the week around it.

Whisk and Wine - Jessica Wine Headshot in Kitchen

I'm Jess!


I’m so glad you’re here! As a busy parent and professional, I believe mealtime should work with the chaos of the weekdays and feel special when there’s time to slow down. Here you’ll find simple, flavorful recipes made to meet you right where you are!


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