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Home » Holidays

4th of July

Fourth of July recipes for a backyard cookout that doubles as a fireworks-night spread — steakhouse-grade grilling, red-white-blue berry sides, BBQ classics, and crowd snacks worth crowding the grill for.

  • Pic de Gallo sits in a bowl generously coated with cilantro.
    Homemade Pico de Gallo (The Salsa I meal Prep Every Week)
  • Golden, caramelized spiced pecans piled in a bowl
    Spiced Pecans
  • Mini chipotle BBQ chicken meatballs glazed in smoky sauce and over cilantro sauce.
    Mini Chipotle BBQ Meatballs – High-Protein Make-Ahead Snack
  • Israeli couscous salad with blueberries, arugula, and feta in a bowl — featured image
    Israeli Couscous Salad Recipe with Blueberries, Arugula & Feta
  • Strawberry salad with gorgonzola, cucumber, and almonds in a white bowl, topped with homemade strawberry balsamic dressing
    Strawberry Salad Recipe with Homemade Balsamic Dressing
  • pulled pork sandwich recipe on a brioche bun with coleslaw
    Easy Pulled Pork Sandwich Recipe (Homemade BBQ Sauce!)
  • best crock pot mac and cheese in a white bowl topped with parmesan
    Best Crock Pot Mac and Cheese (Sinfully Creamy!)
  • Southern baked beans with canned beans topped with crispy bacon
    Baked Beans with Canned Beans (Easy Southern Recipe)
  • Oven baked ribs with caramelized BBQ sauce on a platter, ready to serve
    Oven Baked Ribs Recipe (Cola and Coffee Braised)
  • Seared Wagyu strip steak with flaky salt on butcher paper, sliced to show the marbling
    Wagyu Strip Steak (Grilled or Cast Iron, Medium Rare)
  • Reverse sear tomahawk steak with Cow's Rule compound butter and Florida Pure Sea Salt — featured image
    Reverse Sear Tomahawk Steak (Oven + Grill, Medium Rare)
  • Old Bay shrimp macaroni salad in a serving bowl, garnished and ready for a BBQ
    Old Bay Shrimp Macaroni Salad Recipe (BBQ Favorite)
Whisk and Wine - Jessica Wine Headshot in Kitchen

I'm Jess!


I’m so glad you’re here! As a busy parent and professional, I believe mealtime should work with the chaos of the weekdays and feel special when there’s time to slow down. Here you’ll find simple, flavorful recipes made to meet you right where you are!


About Me

Currently Cooking

  • Blackened fish over rice topped with fresh pineapple salsa
    Blackened Fish Recipe with Fresh Pineapple Salsa
  • Chicken marsala pasta with mascarpone cream sauce in a bowl
    Chicken Marsala Pasta with Mascarpone Cream Sauce
  • Seared scallops over cauliflower puree with caper brown butter
    Seared Scallops Over Cauliflower Puree and Caper Brown Butter
  • Miso Marinated Skirt Steak with Sesame Butter
  • Orange Miso Glazed Sea Bass with Orange Sticky Rice
  • Southern fried green tomatoes stacked with whipped goat cheese, red pepper jelly, and fresh basil
    Southern Fried Green Tomatoes with Whipped Goat Cheese

Spring Dishes

  • Israeli couscous salad with blueberries, arugula, and feta in a bowl — featured image
    Israeli Couscous Salad Recipe with Blueberries, Arugula & Feta
  • Strawberry salad with gorgonzola, cucumber, and almonds in a white bowl, topped with homemade strawberry balsamic dressing
    Strawberry Salad Recipe with Homemade Balsamic Dressing
  • roasted vegetable tortellini salad in a white bowl topped with basil
    Roasted Vegetable Tortellini Salad
  • Basil walnut pesto in a mason jar with fresh basil and lemon
    Basil Walnut Pesto Recipe — 5 Minutes, Endless Possibilities

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